It’s been a week and a half since the last post. Although a lot has been completed, there wasn’t a whole lot to actually see. We hosted our annual Sock Burning party to great success last weekend. Good turnout.
Chili, clam chowder, a chicken molle and a bushel of roasted oysters washed down with some good ales and wines. The day worked out well. No rain!
Food ready and socks to be burnt:
Charter members of the original Sock Burning:
Anyway, next year, same place, same time.